We're mostly eating from the pantry and freezer again this week. I'm trying to use up a lot of stuff before our vacation, so that I can make a fresh start when we get back. I am planning to shop at Wegmans this morning, but mostly to get food to cook for Michael to eat while the girls and I are in North Carolina.And by the way, I finally cooked the Chinese Orange Chicken last week! Michael likes his Chinese food spicy, so we would have preferred some added red pepper flakes or something, but I thought it was really good. It tasted like getting Chinese takeout - but fresher and healthier.
Here's our simple menu this week:
Mon - Leftover roundup ;-)
Tues - Homemade pizza (save some for Friday), salad
Wed - Black bean tacos, fruit salad
Thurs - Pasta with Italian sausage, salad, bread
Fri - Leftover homemade pizza (on paper plates - we're leaving in the morning!)
Sat - Off to the beach!!!
Read more menus at Menu Planning Monday.
Ohhh have fun at the beach!!! :)
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