Monday, April 19, 2010

Menu Planning Monday

Breakfasts:
Special K granola, yogurt, strawberry oatmeal muffins

Lunches:
Homemade pizza, scrambled eggs, leftovers, peanut butter

Dinners:
Mon - Baltimore Hash (never made last week), veggies
Tues - Italian Pasta Florentine, salad, bread
Wed - Slow-Cooked White Chili, corn chips
Thurs - Leftovers
Fri - Pierogis (got on clearance deal at Wegmans), salad
Sat - Homemade pizza
Sun - Possibly the first grilling of the season - I have kielbasa, chicken, and hamburger meat

Baking List
- sandwich bread
- Italian bread

See many more menus over at OrgJunkie.

No comments:

Post a Comment

Thanks for commenting. I love to hear your feedback!